Black-eyed Pea Salad
Servings 6 servings
Calories 150kcal
Ingredients
- 30 oz black-eyed peas
- 1 cucumber
- 1 cup sweet red pepper
- 2 tbsp jalapeno
- 2 tbsp cilantro
Instructions
- Combine the black eyed peas, cucumber, peppers, and optional cilantro.
- Add the vinaigrette, stirring to combine.
- Refrigerate to chill before serving.
Notes
Suggested vinaigrette is Cayenne, cumin, shallot vinaigrette.
Nutrition
Nutrition Facts
Black-eyed Pea Salad
Amount Per Serving (209 g)
Calories 150
Calories from Fat 5
% Daily Value*
Fat 0.5g1%
Sodium 10mg0%
Potassium 705mg20%
Carbohydrates 32g11%
Fiber 8g33%
Sugar 6g7%
Protein 5g10%
Calcium 191mg19%
Iron 2mg11%
* Percent Daily Values are based on a 2000 calorie diet.