Charred Green Beans
Servings 4 servings
Calories 80kcal
Ingredients
- 1 lb snap beans green beans
- 6 cloves garlic
- 1 tbsp olive oil extra virgin
- 2 tsp tarragon ground
- 2 tsp mustard whole grain
Instructions
- Add the garlic to the green beans and place on a baking sheet.
- Add ¼ cup water and the oil.
- Roast at 450°F about 20 minutes.
- Toss with the tarragon and mustard.
- Salt and pepper to taste.
Nutrition
Nutrition Facts
Charred Green Beans
Amount Per Serving (125 g)
Calories 80
Calories from Fat 36
% Daily Value*
Fat 4g6%
Saturated Fat 0.5g3%
Sodium 35mg2%
Potassium 257mg7%
Carbohydrates 9g3%
Fiber 3g13%
Sugar 4g4%
Protein 2g4%
Calcium 50mg5%
Iron 1mg6%
* Percent Daily Values are based on a 2000 calorie diet.