Spring Green Salad

Recipes / March 25, 2020 by Ken Walker / Leave a Comment

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Spring Green Salad

Servings servings

Calories 25kcal

Ingredients

1 cup arugula
1 cup spinach
1 cup kale
1 cup romaine lettuce
2 tbsp chives

Instructions

Shop and serve.

Nutrition

Nutrition Facts

Spring Green Salad

Amount Per Serving (85 g)

Calories 25 Calories from Fat 5

% Daily Value*

Fat 0.5g1%

Sodium 30mg1%

Potassium 352mg10%

Carbohydrates 5g2%

Fiber 2g8%

Sugar 1g1%

Protein 3g6%

Calcium 92mg9%

Iron 1mg6%

* Percent Daily Values are based on a 2000 calorie diet.

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